What you do: Put the coconut in a refrigerator and let it pass overnight. Cut the top into slices, add straw and serve fresh. The most established vendors have a sign that says “COCO FRIO,” which translates to coconut cold, but actually means an iced refreshment. The inside of the coconut is coconut water, a clear liquid. I used to think that “coconut milk” comes from inside coconuts, but the coconut milk you buy in the box is a mixture of sugar and meat from a coconut filtered by cheesecloth. The inside of the coconut is coconut water, a clear liquid. It tastes like coconut, a little fruit and a little fresh water. It is best if it is served fresh. If you feel the need to add a splash or two of local rum, please let your freak flag fly! If you like piña colada, know that the famous tropical drink was invented in Puerto Rico! The sweet blend of coconut cream, pineapple juice, white rum and ice cream was born in San Juan, but the identity of its creator is still an unresolved controversy on the island. Why on earth would anyone want to drink fresh coconut water (Coco Frio)? Well, life in the Caribbean is very different from that in the American continent, or almost everywhere.

The main differences could be highlighted by weather, people, food and attitude. Coconuts have been cultivated in the coastal areas of Puerto Rico since 1525. In his “Study on the Cost of Coconut Production in Puerto Rico (1951),” Calderón noted that during Spanish rule, coconut production on the island was exclusively for local consumption. In addition to being so refreshing and good for you, “Coco Frio” iced coconut water is the treasure. However, the experience is the whole treasure chest. When you stop, the “Coco Frio Man” begins and the show begins. If you are lucky enough to find the right opportunity, you can watch them climb the tree and enjoy the whole process. Please click on this link from “The Wooded Beardsman”. If you haven`t heard of him yet, you should definitely consider following him. It has great videos and content on all kinds of outdoor wilderness experiences.

One of my favorite sellers are the “Coco Frio Man” (cold coconut) vendors by name, at least in Spanish-speaking countries like Puerto Rico and the Dominican Republic. The Coco Frio man usually stands on the side of the road with a cooler, truck or cart full of coconuts. The most established vendors have a sign that says “COCO FRIO,” which translates to coconut cold, but actually means an iced refreshment. In today`s new episode of Chuck`s Eat the Street at 10 p.m. ET, Chuck visits San Juan to get a taste of the tropics of Fortaleza Street. One of his stops is at a street stand called Coconut Cart, where he learns to drink cold, refreshing coconut water straight from the spring. Barcardi`s Superior Silver and Gold rums are perfect for Pina Colada`s recipe. You can play with your Pina Colada recipe if you wish. Try using a pineapple-flavored rum to enhance the flavor of the pineapple. Or try a coconut-flavored rum to enhance the flavor of the coconut. At $15, this coconut rum drink (restaurant namesake, Coco Frio) serves two and is the most expensive drink on the menu.

Other cocktails include a $10 Hipster Colada and a Fernet Coca-Cola. Log in to ET Chuck`s Eat the Street at 10pm to see Chuck Hughes catch crayfish in the sea, then turn them into delicious ceviche with coconut cream and lime. Cook paella for 80 people in a 54-inch pan; and make traditional mofongo with steak rock that rivals that of every Puerto Rican grandmother. It`s quite an art to be able to properly prepare a coconut for a refreshing treat. Learn how to open a coconut and impress your friends. 1. With one hand, hold the coconut at the rounded end and tilt the opposite end down. 2. Use a very sharp machete in the other hand, chop at the sharpest end of the coconut at a sharp angle.

3. Slowly reduce the angle of the coconut to create a notch in the shell. 4. Repeat this process to create an ever larger notch in the shell until you have opened a hole in the inner nut. 5. Drink it directly from the coconut or insert a straw and take it! An avid reader who writes about art, culture, literature and other obsessions of life. @ennyman3 Search for my books on Amazon tinyurl.com/y3l9sfpj The weather is fabulous for most. Despite the heat and humidity during the summer months and the occasional hurricane, which can be downright cruel and unusually inhumane, the weather is mostly beautiful and warm. Don`t worry, because there is always a cool breeze that blows gently. The Caribbean is absolutely glorious. Especially if you have experienced the cold and brutal winters that are fortunately empty in the Caribbean. Coinage.

Also a mixed drink similar to piña Colada, frappes are a frozen drink made from fresh fruit and ice cream. With Puerto Rico`s lush year-round environment, the selection of fresh fruit is almost limitless. Piña Colada Piña Colada is a sweet and creamy tropical cocktail that has been celebrated as Puerto Rico`s national drink since 1978. Although the names Cuba Libre and Rum and Coke are often used interchangeably, there is a slight but very important difference between the two. A Cuba Libre is not just rum and cola. It`s made with fresh lime juice, and this simple addition makes a big difference. Due to high unemployment (some because of lackluster economies and others who choose to live life as simply as possible), there are many street vendors. You will find them mainly close to resorts, the beach and tourist areas. Some see them as a nuisance. Others see them as part of the Caribbean experience. Personally, I like to support them and their families instead of more established conventional businesses whenever I can. Yes, Puerto Rico is a safe place to visit, but there is a risk of natural disasters – like earthquakes and hurricanes.

The risk of theft should be your biggest concern here, so pay attention to your belongings – don`t be visible with jewelry, money, phones or cameras. By sharing her childhood experiences in Puerto Rico, Espada tries to prove that accepting other cultures can have negative effects when people tend to overlook their own cultural values and start to look like other countries. Woody Allen began his career as a writer. He was too shy to be a stand-up comedian, but his spirit was undeniable to anyone for whom he wrote sketches and one-liners. In the end, he was pushed into the spotlight himself because his ability to present his own material surpassed what others could accomplish. Be smarter in building your thing. Follow The Startup`s +8 million monthly readers and +760,000 subscribers. Ramón “Monchito” Marrero Invented by bartender Ramón “Monchito” Marrero, according to the hotel, the Piña Colada — which translates to tense pineapple — was first served at the hotel`s Beachcomber bar, and then took the world by storm.